High-Protein Pancakes
Fluffy pancakes packed with protein for a satisfying breakfast.
Macros (per serving)
| Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|
| 32 | 48 | 12 |
Diet Types
high-proteinAllergens
dairyeggsglutenIngredients
- 80 g oat flour
- 30 g whey protein
- 2 eggs
- 150 ml milk
- 1 tsp baking powder
- 1 tsp vanilla
Steps
- Whisk dry ingredients.
- Beat in eggs, milk, vanilla until smooth.
- Cook 2–3 minutes per side on medium heat.
- Serve with fruit or yogurt.
Tags
breakfastStack these and top with Greek yogurt for even more protein.